Did you ever taste the Ovis Mollis? If not, keep avoiding them: they create addiction! Just joking. If not, then you need to try them as soon as you can. If you don’t know them I tell you that they are: delicious cookies prepared with a special pastry. It is a special pastry because is prepared with the… Continue reading Ovis Mollis
Cherry Pie is a delicious dessert perfect in every occasion. It is a special very tasty recipe that requires a little bit more work and time than my usual recipes. Don’t worry: it is very easy, anyway! This pie is composed of three different layers. Each layer requires specific instructions, namely for the shortcrust pastry to be used as base,… Continue reading Cherry Pie
Do you know the Mulino Bianco Lemon Pie? For who don’t know what I’m talking about, it is a cake prepared with a shortcrust pastry base, covered with a soft sponge, filled with some lemon cream. The sound of this is very tasty but… We can prepare this cake without buy it! It will be… Continue reading Lemon Pie
Candied Chocolate Cake on Shortcrust Pastry is a delicious pastry that contains all I like the most: shortcrust pastry, chocolate and softness! Try it out and give me your feedback! This cake is perfect in every occasion and in every moment of the day!
Shortcrust Pastry Biscuits are very easy to prepare. They are friable and very fragrant biscuits: one leads to another! We can realize them in a lot of shapes, it depends on how many cutters we have at our disposal! They are perfect for breakfast and as snack, everybody gets crazy for them!
Cocoa Shortcrust Pastry is a basic recipe in pastry making. This is used to make either simple biscuits or stuffed ones, tarts and many other delicacies.